Premium Beverage Services for Unforgettable Events

From intimate soirées to grand galas, Christopher Rice crafts restaurant-caliber cocktails and mocktails entirely from scratch—turning every sip into part of the celebration

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Make It a Double

Premium Cocktail Services

Born from 15 years behind San Francisco's most celebrated bars, Make It A Double brings fine dining cocktail artistry to your special moments.

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Cool as a Cucumber

Premium Mocktail Services

Cool as a Cucumber was born from a simple belief: non-alcoholic doesn't mean non-special.

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The Vision Behind Two Brands

One Bartender. Two Passions. Complete Beverage Excellence

Bringing 15 years of San Francisco restaurant expertise to Colorado events through premium cocktails and artisan mocktails.One company, complete beverage solutions for every guest.

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What Sets Christopher Apart

The Difference 15 Years of Excellence Makes

Restaurant Pedigree That Shows Christopher isn't just another bartender—he's a hospitality professional who cut his teeth in San Francisco's ruthless fine dining scene. From opening restaurants for acclaimed chefs to managing beverage programs for James Beard winners, he brings a level of expertise that transforms events from good to unforgettable.

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Bartender zesting orange peel over a tall cocktail. He wears a black shirt and apron. Indoor setting.
What Sets Christopher Apart

The Difference 15 Years of Excellence Makes

With over 15 years in the high-end restaurant and bar industry of San Francisco, founder Christopher Rice believes exceptional drinks shouldn’t be limited to fine dining. Whether it’s the perfect whiskey old fashioned or a vibrant cucumber-mint mocktail, our creations are built to impress your guests and elevate your event. 

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Signature Services

Complete Beverage Solutions for Every Celebration

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Why Denver Choose Us

More Than a Service—A Relationship Built on Excellence

Reliability You Can Trust

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Licensed and Insured Professional

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24 Hour Response Guarantee

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Backup Plans For Every Scenario

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Transparent Pricing With No Hidden Fees

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Payment Flexibility ,Cash, Card, Digital

Client Love

What Our Clients Says

★★★★★

We hired Chris for my wife's surprise 50th birthday party and couldn't be happier with the services provided. Professional, creative, and he made the night absolutely perfect. Our friends are still talking about those custom cocktails!


Private Party Client

Had the best time working with Chris on bartending our wedding event! He was extremely helpful with putting together the menu, completely responsive to all of our inquiries, & was the first to respond to us on the Thumbtack site. He is courteous, respectful, fun, and eager to assist us with anything we needed. His demeanor just puts you at ease that you don't have to worry at all about the bartending at your event.


Real Wedding Client

Spectacular service for our annual URTeC after party with 500+ attendees. Christopher was super responsive, created a curated drink menu perfect for our energy industry crowd, and handled constant lines without any issues. The bourbon selection was particularly impressive. Highly recommend!


Energy Conference Organizer

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The Numbers That Matter

500

Events Perfected

From intimate dinners to festival crowds

15

Years Mastering Craft

San Francisco fine dining to Denver celebrations

100

Fresh Ingredients

Never shortcuts, always from scratch

50

Five Star Reviews

Consistent excellence, every single time

READY TO BEGIN

Your Extraordinary Event Starts with One Conversation

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Share Your Vision

Tell us about your event, guests, and dreams

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Receive Your Proposal

Custom menu and pricing within 24 hours

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Refine Together

We perfect every detail until it's exactly right

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Celebrate Worry Free

Professional service from setup to cleanup

Contact Us

Your Event, Our Expertise

Response within 24 hours or your first consultation is complimentary

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OUR BLOG

Latest Blog

Stay inspired and in the know with our blog — your go-to source for cocktail trends, mocktail recipes, event planning tips, and behind-the-scenes stories from Make it a Double.

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